Jun 29, 2020
Like so many of Shakespeare’s words, even a single line can have an elaborate history. When it comes to the word “orange” there is just such a history to be found if you know where to look.
For the 16th century, oranges were a staple item for seasonal eating on tables from the average person all the way to the nobility. While the real “rage” in history for it being fashionable to have orange houses called orangeries in England would not hit in full force until after Shakespeare’s lifetime, the orange, the lemon, and sour oranges were in existence in Shakespeare’s lifetime, and they show up in his plays.
Interestingly, William Shakespeare may not have had the same kind of oranges we use today for our morning orange juice or to buy at a local grocery store, but not only did he have them, there were several varieties. Here to help us explore where oranges came from, how they arrived in England, and what Shakespeare is talking about when he mentions an “orange wife” as well as going “to the orange” is our guest, Dorian Fuller.